Recipe Overview
| Prep | 490 min |
| Cooking | 105 min |
| Total | 595 min |
| Difficulty | medium |
| Diet |
|
| Country |
|
| Category |
|
| Allergies |
|
| calcium (Ca) | 721.85 mg |
| carbohydrates, available | 428.82 g |
| dietary fibres | 28.19 g |
| docosahexanoic acid | 317.66 mg |
| energy kJ | 15988 kJ |
| energy kcal | 3819 kcal |
| fat, total | 216.95 g |
| iodine (I) | 35.67 µg |
| iron (Fe) | 15.38 mg |
| protein | 34.3 g |
| sugars, total | 166.63 g |
| vitamin A (beta-carotin) | 1.86 mg |
| vitamin A (retinol) | 1.75 mg |
| vitamin A (retinol-equivalent) | 2.06 mg |
| vitamin B1 (thiamin) | 408.92 µg |
| vitamin B6 (pyridoxine) | 748 µg |
| vitamin B9 (folic acid) | 229.34 µg |
| vitamin C (ascorbic acid) | 102.13 mg |
| vitamin D (calciferol) | 11.84 µg |
| zinc (Zn) | 5.52 mg |
Apple strudel cake with cream (gluten-free, dairy-free, sugar free)
Spiced German fruit gateau
Spiced German fruit gateau The recipe Apple strudel cake with cream (gluten-free, dairy-free, sugar free) and thousands of others can be licensed at cookbutler.com, including more than 100 nutritional details, information on calories and vitamins.
Ingredients
8
serving
servings
For the cake
1 teaspoon ground cinnamon
0,5 teaspoon ground nutmeg
0,25 teaspoon ground clove
225 grams plain gluten-free flour mix
40 grams cornflour
1,5 teaspoons gluten-free baking powder
0,5 teaspoon xanthan gum
1 pinch salt
240 grams dairy-free margarine at room temperature
175 grams light agave nectar
2 teaspoons vanilla extract
3 large eggs
2 tablespoons almond milk
For the fruit layer
4 apples cored, peeled and diced
80 grams light agave nectar
100 grams sultanas
To serve
600 milliliters coconut milk canned, chilled overnight
1 tablespoon light agave nectar
1 teaspoon vanilla extract
ground cinnamon
Directions
1.
1 For the cake: Preheat the oven to 180°C (160°C fan) | 350°F | gas 4. Grease and line the base of a 20 cm | 8" springform cake tin with greaseproof paper.
Please log in first to see all steps.
Recipe Overview
| Prep | 490 min |
| Cooking | 105 min |
| Total | 595 min |
| Difficulty | medium |
| Diet |
|
| Country |
|
| Category |
|
| Allergies |
|
| calcium (Ca) | 721.85 mg |
| carbohydrates, available | 428.82 g |
| dietary fibres | 28.19 g |
| docosahexanoic acid | 317.66 mg |
| energy kJ | 15988 kJ |
| energy kcal | 3819 kcal |
| fat, total | 216.95 g |
| iodine (I) | 35.67 µg |
| iron (Fe) | 15.38 mg |
| protein | 34.3 g |
| sugars, total | 166.63 g |
| vitamin A (beta-carotin) | 1.86 mg |
| vitamin A (retinol) | 1.75 mg |
| vitamin A (retinol-equivalent) | 2.06 mg |
| vitamin B1 (thiamin) | 408.92 µg |
| vitamin B6 (pyridoxine) | 748 µg |
| vitamin B9 (folic acid) | 229.34 µg |
| vitamin C (ascorbic acid) | 102.13 mg |
| vitamin D (calciferol) | 11.84 µg |
| zinc (Zn) | 5.52 mg |
Popular recipes
We are currently loading more inspirational recipes for you...