Recipe Overview
Prep | 70 min |
Resting | 60 min |
Total | 130 min |
Difficulty | medium |
Diet |
|
Country |
|
Category |
|
Allergies |
|
calcium (Ca) | 244.85 mg |
carbohydrates, available | 269.09 g |
dietary fibres | 15.76 g |
docosahexanoic acid | 0 mg |
energy kJ | 8609 kJ |
energy kcal | 2057 kcal |
fat, total | 97.69 g |
iodine (I) | 19.59 µg |
iron (Fe) | 5.33 mg |
protein | 24 g |
sugars, total | 13.59 g |
vitamin A (beta-carotin) | 1.1 mg |
vitamin A (retinol) | 129.4 µg |
vitamin A (retinol-equivalent) | 313.09 µg |
vitamin B1 (thiamin) | 940.17 µg |
vitamin B6 (pyridoxine) | 961.57 µg |
vitamin B9 (folic acid) | 275.86 µg |
vitamin C (ascorbic acid) | 141.92 mg |
vitamin D (calciferol) | 0.2 µg |
zinc (Zn) | 5 mg |
Tarte flambee with bacon (dairy-free)
Alsatian-style flatbread
Alsatian-style flatbread The recipe Tarte flambee with bacon (dairy-free) and thousands of others can be licensed at cookbutler.com, including more than 100 nutritional details, information on calories and vitamins.
Ingredients
2
serving
servings
For the base
300 grams strong bread flour
1 teaspoon fast-action dried yeast
1 teaspoon salt
200 milliliters warmes water
1 tablespoon olive oil
For the topping
100 grams bacon lardons
1 onion
100 grams sour cream
100 grams dairy-free cream cheese
1 tablespoon flour
pepper
salt
Directions
1.
1 For the base: mix together the flour, yeast and salt in a mixing bowl. Make a well in the centre and pour in the water and oil. Mix to a soft, fairly wet dough.
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Recipe Overview
Prep | 70 min |
Resting | 60 min |
Total | 130 min |
Difficulty | medium |
Diet |
|
Country |
|
Category |
|
Allergies |
|
calcium (Ca) | 244.85 mg |
carbohydrates, available | 269.09 g |
dietary fibres | 15.76 g |
docosahexanoic acid | 0 mg |
energy kJ | 8609 kJ |
energy kcal | 2057 kcal |
fat, total | 97.69 g |
iodine (I) | 19.59 µg |
iron (Fe) | 5.33 mg |
protein | 24 g |
sugars, total | 13.59 g |
vitamin A (beta-carotin) | 1.1 mg |
vitamin A (retinol) | 129.4 µg |
vitamin A (retinol-equivalent) | 313.09 µg |
vitamin B1 (thiamin) | 940.17 µg |
vitamin B6 (pyridoxine) | 961.57 µg |
vitamin B9 (folic acid) | 275.86 µg |
vitamin C (ascorbic acid) | 141.92 mg |
vitamin D (calciferol) | 0.2 µg |
zinc (Zn) | 5 mg |
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