![Gluten-free Chinese cake | preview](https://media.cookbutler.com/media/000/172/335/26498_2.jpg)
![Gluten-free Chinese cake | zoom - preview](https://media.cookbutler.com/media/000/172/335/26498_2.jpg)
![Gluten-free Chinese cake | Cookbutler](/images/logo_white.png)
Recipe Overview
Prep | 70 min |
Resting | 30 min |
Total | 100 min |
Difficulty | medium |
Diet |
|
Country |
|
Category |
|
Allergies |
|
calcium (Ca) | 1.13 g |
carbohydrates, available | 599.15 g |
dietary fibres | 17.45 g |
docosahexanoic acid | 60.4 mg |
energy kJ | 16169 kJ |
energy kcal | 3862 kcal |
fat, total | 132.24 g |
iodine (I) | 66.12 µg |
iron (Fe) | 14.1 mg |
protein | 63.05 g |
sugars, total | 202.75 g |
vitamin A (beta-carotin) | 446.34 µg |
vitamin A (retinol) | 764.6 µg |
vitamin A (retinol-equivalent) | 838.8 µg |
vitamin B1 (thiamin) | 812.7 µg |
vitamin B6 (pyridoxine) | 1.07 mg |
vitamin B9 (folic acid) | 600.85 µg |
vitamin C (ascorbic acid) | 8.32 mg |
vitamin D (calciferol) | 3.2 µg |
zinc (Zn) | 7.24 mg |
Gluten-free Chinese cake
Asian cinnamon swirls
Asian cinnamon swirls The recipe Gluten-free Chinese cake and thousands of others can be licensed at cookbutler.com, including more than 100 nutritional details, information on calories and vitamins.
Ingredients
8
serving
servings
For the dough
260 grams brown rice flour
100 grams potato flour
120 grams tapioca
1 tablespoon xanthan gum
1 tablespoon fast-action dried yeast
3 tablespoons sugar plus extra for sprinkling
0,5 teaspoon salt
45 grams dried milk powder
1 teaspoon gluten-free baking powder
55 grams butter
115 milliliters water
170 milliliters milk
1 large egg
1 teaspoon cider vinegar
2 tablespoons sunflower oil
1 teaspoon vanilla extract
For the filling
2 tablespoons butter
110 grams light brown sugar
1 - 2 tablespoons ground cinnamon
40 grams chopped almonds
To finish
icing sugar
Directions
1.
1 Butter a 23 cm|9" round tin.
Please log in first to see all steps.
![Gluten-free Chinese cake | Cookbutler](/images/logo_white.png)
Recipe Overview
Prep | 70 min |
Resting | 30 min |
Total | 100 min |
Difficulty | medium |
Diet |
|
Country |
|
Category |
|
Allergies |
|
calcium (Ca) | 1.13 g |
carbohydrates, available | 599.15 g |
dietary fibres | 17.45 g |
docosahexanoic acid | 60.4 mg |
energy kJ | 16169 kJ |
energy kcal | 3862 kcal |
fat, total | 132.24 g |
iodine (I) | 66.12 µg |
iron (Fe) | 14.1 mg |
protein | 63.05 g |
sugars, total | 202.75 g |
vitamin A (beta-carotin) | 446.34 µg |
vitamin A (retinol) | 764.6 µg |
vitamin A (retinol-equivalent) | 838.8 µg |
vitamin B1 (thiamin) | 812.7 µg |
vitamin B6 (pyridoxine) | 1.07 mg |
vitamin B9 (folic acid) | 600.85 µg |
vitamin C (ascorbic acid) | 8.32 mg |
vitamin D (calciferol) | 3.2 µg |
zinc (Zn) | 7.24 mg |
Popular recipes
We are currently loading more inspirational recipes for you...