Recipe Overview
| Prep | 30 min |
| Cooking | 10 min |
| Kühlen | 60 min |
| Total | 100 min |
| Difficulty | medium |
| Diet |
|
| Country |
|
| Category |
|
| Allergies |
|
| calcium (Ca) | 717.9 mg |
| carbohydrates, available | 736.11 g |
| dietary fibres | 17.25 g |
| docosahexanoic acid | 116 mg |
| energy kJ | 18018 kJ |
| energy kcal | 4304 kcal |
| fat, total | 112.85 g |
| iodine (I) | 61.49 µg |
| iron (Fe) | 15.26 mg |
| protein | 77.94 g |
| sugars, total | 319.72 g |
| vitamin A (beta-carotin) | 468.26 µg |
| vitamin A (retinol) | 1.02 mg |
| vitamin A (retinol-equivalent) | 1.1 mg |
| vitamin B1 (thiamin) | 805.46 µg |
| vitamin B6 (pyridoxine) | 439.63 µg |
| vitamin B9 (folic acid) | 141.26 µg |
| vitamin C (ascorbic acid) | 1.3 mg |
| vitamin D (calciferol) | 5.27 µg |
| zinc (Zn) | 6.83 mg |
Decorated Gingerbread Men
The recipe Decorated Gingerbread Men and thousands of others can be licensed at cookbutler.com, including more than 100 nutritional details, information on calories and vitamins.
Ingredients
18
piece
pieces
0,5 teaspoon salt
0,5 teaspoon ground cinnamon
125 grams packed dark brown sugar
75 grams sugar syrup
1,5 teaspoons baking powder
110 grams unsalted butter at room temperature
2 large eggs
2 teaspoons ground ginger
575 grams all-purpose flour plus extra for work surface
0,5 teaspoon freshly ground nutmeg
0,25 teaspoon ground clove
For Icing and Decorations
125 grams icing sugar sifted
chocolate pearl to decorate
cinnamon candy to decorate
food colouring as desired
1 tablespoon milk
Directions
1.
Using an electric mixer set on low speed, cream together butter and brown sugar until thoroughly combined. Add the eggs and molasses and mix until incorporated. Sift together the flour, ginger, cinnamon, cloves, nutmeg, baking soda, and salt. Add the dry ingredients to the butter mixture and mix well
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Recipe Overview
| Prep | 30 min |
| Cooking | 10 min |
| Kühlen | 60 min |
| Total | 100 min |
| Difficulty | medium |
| Diet |
|
| Country |
|
| Category |
|
| Allergies |
|
| calcium (Ca) | 717.9 mg |
| carbohydrates, available | 736.11 g |
| dietary fibres | 17.25 g |
| docosahexanoic acid | 116 mg |
| energy kJ | 18018 kJ |
| energy kcal | 4304 kcal |
| fat, total | 112.85 g |
| iodine (I) | 61.49 µg |
| iron (Fe) | 15.26 mg |
| protein | 77.94 g |
| sugars, total | 319.72 g |
| vitamin A (beta-carotin) | 468.26 µg |
| vitamin A (retinol) | 1.02 mg |
| vitamin A (retinol-equivalent) | 1.1 mg |
| vitamin B1 (thiamin) | 805.46 µg |
| vitamin B6 (pyridoxine) | 439.63 µg |
| vitamin B9 (folic acid) | 141.26 µg |
| vitamin C (ascorbic acid) | 1.3 mg |
| vitamin D (calciferol) | 5.27 µg |
| zinc (Zn) | 6.83 mg |
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